(How to) Make No-Mess Wonton Tacos recipe

These would be fabulous as an appetizer, an entree with rice and beans or switch it up and make it Asian like the restaurants do! This amazing recipe I founded at http://www.crumbsandchaos.net/ and I love it.

  • Wonton Wrappers
  • Taco Meat (Beef or Cafe Rio Chicken)
  • Shredded Cheddar
  • Coleslaw Mix
  • Hot Sauce
  1. Preheat oven to 350°.
  2. Place a metal cooling rack on a baking sheet. Lay wonton wrappers over each wire of the rack forming a triangle taco shape.
  3. Bake for 8-9 minutes. Remove from oven and let cool slightly. Gently remove shells from rack.
  4. Fill with taco meat, coleslaw mix, cheese and top with hot sauce. Serve immediately.